“Swedish vegoilska when the EU wants to fry sojakorv”

“Vegoslang or vegopuck? If the EU gets its way, producers of vegetarian alternatives to get to change the name – make vegetarians see red.”

“It is a proposal from the EUROPEAN parliament’s agriculture committee, which namnbytena mentioned, according to the magazine ATL. Vegetarian options should not be allowed to be marketed with the name of the idea to the meat, the argument. Why should producers of vegetarian products should be prohibited to use the words ”

“the Proposal upsets in the blogs and social media that promote and share the recipe with vegetarian köttsubstitut.”

“– I first thought that it was a joke, “says Gustav Johansson, who runs the blog”

“He sees the proposal as a threat to more green habits.”

“– this will make it much harder to find vegetarian products. No one will look after – ”

“the Trend is clear. Several measurements of the recent past suggest that köttätandet decreases in favor of more climate-friendly options. If the proposal makes it more difficult to choose a vegetarian can it disadvantage both the environment and the customer in the grocery store, track the secretary-general of the Swedish consumers, Jan Bertoft.”

” It is important that it is encouraged to new products. Then I think it is strange if the meat industry to make a claim on the form of a product, such as sausages or burgers. I am convinced that you as a client understand that there is meat in the ”

“Myths about the ban on curved cucumbers, and the island of Öland no longer be regarded as an island of the EU has accentuated the nidbilden of the institution and of the politicians who are meticulous bureaucrats. Alice Bah Kuhnke, miljöpartistisk candidate in the upcoming EUROPEAN parliamentary elections, recognize the criticism. She understands that some voters who take part of the proposal if the vegetarian products can beat the bucking.”

” It is extremely serious, because the EU is needed and we need to work together on the future of the big challenges.”

“she Also thinks that a ban on köttklingande name of vegetarian products is wrong.”

” I think it is remarkable. The EU should devote its energy to cooperate on climate and democracy instead.”

“Husmanskostens rescue”

“the Desire to live more sustainably has changed from what we eat, what clothes are in the stores and how we transport ourselves. And for those who cherish the Swedish food, with meat and potatoes, it is easy to see the vegetarian trend as a threat, according to the chef and the blogger Gustav Johansson. But köttsubstitut as sojakorv or bönburgare, the contrary may be the traditional food rescue, he believes.”

“– The only way to preserve the classic Swedish food is to upgrade it. Not to lock it in the old outdated rut.”

“There are several vegetarian options to meat.”

“• Quorn: in the form of mince, pieces and fillets, and is manufactured of protein from a special mushroom.”

“• Soy: Soybean is a legume and a common ingredient in many ready-made vegetarian options.”

“• Beans, peas and lentils, Other legumes with high protein content are, for example, kidney beans, chick-peas and different forms of lenses.”