“So are you cooking hearty beef stew with chuck steak”
“A really hearty beef stew is probably among the tastiest you can eat. Especially if the puttrat on the stove for several hours and spread mouth-watering scents throughout the home. Smoked paprika and beer gives depth in taste and the balsamic vinegar helps with fresh acid. Kabanoss and syltlök gives the casserole extra spice and crisps.”
“Hearty beef stew with chuck steak”
“Total: 4 servings Preparation time: 20 minutes Cooking time: 2.5–3 hours”
