Recipe+ FÖLJSå makes you the perfect hovmästarsåsKlassisk mustard sauce – good for marinated laxFoto: ANDERS WIKLUND/TT Simple and good mustard sauce for gravad lax.FOOD & DRINK
Here is the recipe for a delicious mustard sauce that fits in perfectly cured salmon. Remember to let the sauce mature for a few hours before serving.
mustard sauce
Number of: 6-8 servings
2 tablespoons Swedish mustard
1 tbsp dark French mustard
3 tablespoons granulated sugar
juice of 1⁄2 lemon
1 tbsp red wine vinegar
1 tablespoon Kikkoman soy sauce
Some splash worcestersås
1 1⁄2 cup canola kralbet oil
1 tbsp water
1 bunch of dill
Salt and pepper
follow these steps:
Stir together all the ingredients except the dill. Stir until the sugar has dissolved properly. Getting the sauce too thick, so dilute with a little water.
Cut the dill finely and stir it into the sauce. Set the sauce cold to mature a few hours.
season to Taste with salt and pepper before serving.
