headquarters local are the last Islands in the calm of gastronomy. That in such places, a special spirit prevails, shows our series. Thanks to the tips of friends and readers who tell us regularly by Mail your favorite Quartier beads, we discover on a monthly basis a new one. This time, the Inn Hofwiesen was recommended to us in the circle 6. It is located directly on the border to Oerlikon in the vicinity of the radio studios and opposite the tram stop, Badi site all the moss.
The place: Rustic wood or Alpine Chic, as it could actually, in an Austrian pickling expect, we have to look for it in vain: The predominant color in the modern-built, strikingly female style Restaurant is White; the expansive Bar is even pink. It songs from Sade to Stevie Wonder to run. With a wine cellar, a parlor and a Smoking room, the restaurant has several rooms for events rent, as well as handicapped-accessible toilets.
audience: First, are there only middle-aged couples. However, against 21 at two groups in dribbling; including ten women, sports bags, treat yourself to the Training at the long table white a night to eat. The host: Andrea Zimmermann, who had earlier led the Restaurant Monte Primero in Hottingen, for seven and a half years for the Inn responsible.
A Gastro-complex with several rooms including a wine cellar. Picture: Fabienne Andreoli
she ordered to rebuild the former Knelle. The Swiss imported the cuisine of our neighboring country to Zurich and a market fills this gap: It is in the city of Zurich is not a Restaurant that implements this country’s cuisine so consistently. Carpenter Mrs Melanie Barth served us quickly, very well versed and takes the time to Chat. She is wearing a Dirndl.
On the tables brand wine bottles. Picture: Fabienne Andreoli
food: Whether Ravioli with tomatoes (26 Fr.), Dumplings with wild mushrooms, called here “Mushrooms” (28 Fr.), or the obligate scavenger (46 Fr., with cucumber-potato-salad): Fans of the traditional Austrian cuisine, come here at your expense. Thanks to starters such as a delicious ploughman’s lunch, with Tyrol bacon (7.50 Fr.), Cheese Krainer (9.50 Fr.) as well as a huge Austrian wine list, with 100 items, you can meet here for an aperitif. You’ll only find here: On all tables, various bottles of fruit wines brand, mainly from the Austrian Brenner Gebhard Hämmerle.
the ploughman’s lunch, with cheese krainer. Picture: Fabienne Andreoli
Hofwiesen
Hofwiesenstr. 265
8057 Zürich
tel. 043 433 80 88
www.hofwiesen.ch
Opening
Mo–Fr 11.30–14, 17.30–23.30,
Sat 17.30–23.30 PM
(Züritipp)
Created: 13.03.2019, 16:05 PM
