Chef Risto mikkola’s opinion, the best new year food is a classic even more classic. Some would say that ordinary, more usual. It is namely hot dogs and potato salad.
– Hot dogs, potato salad and another beer. Their dinner is nice to look at, when the rockets sparkle in the sky, Pepper.en:no chef Risto Mikkola alone.
If you want to cook the actual juhlanakin, cook their own broth. Help is Mikkolalle already familiar from childhood.
Dad made us always a piece of cake. They were the actual delicacy of hot dogs, which are steamed in meat broth.
in a Saucepan put the water and bouillon cube (now also a variety of wholesale work well), as well as into large pieces trimmed with onions, bay leaves and seasoning peppers.
Cooked first in the broth and put the sausage into the hot beef broth on the back burner. Scoop up the ripe piece of cake for a guy from the broth generously with onion.
– This is the right celebration piece of cake. With it definitely belongs to eat the broth until soft ripened onion blocks.
the Case is initially published in December 2017.