In the weekend asked the celebrity chef and “4-star dinner”-profile Joe Martin Alfs (49) up to an exceptionally private interview. 2018 has been a special year for the chef, as in a number of years, has been to see that ekspertkommentator in the beloved TVNorge-series where four celebrities gather for dinner.
It was to the Newspaper that the 49-year-old in the weekend, told of his ambivalent of 2018. He could reveal that he married her partner, Anna Andersen in the summer, and that he shortly after had to follow his father, Jan Alfs, to the grave.
the Interview was characterized by the fact that the chef really wanted to put the cards on the table, and it was well read and shared in social media. Now celebrity chef to tell that the feedback after the open forum has been overwhelming.
4-star chef’s secret gift. Then his father died – very congenial
It is on TVNorge its vårlansering that the Newspaper meets the gentle gastronomen. He can tell that he refused a little to be so open, but that he does not regret now in the day.
– It was very open and very unlike me, but this has been a tough and difficult period, and I would like to share. It is not so dangerous to talk about it as one might think. It was very congenial for my part, ” he says.
Alfs were present to promote yet another season of the “4-star dinner”. The program has gone since 2009, and commented on, by both Anders Hatlo for humorens part and of Alfs for professional advice. Pretty much everything that can creep and go out of Norwegian celebrities have been with, and viewing has generally been good for the channel.
To become a dad changed the TV chef’s views on food ” Plus
That the upcoming season feature, among others, “Swedish Hollywoodfruer”profile Gunilla Persson, ensure that new viewers constantly flock to. When Alfs are not sitting in the studio and comments on the kjendisenes matlagingsevner, or lack thereof, happy to be home with the gang.
With the “gang” aiming he to his wife, Anna Andresen (35), her daughter Mia (8) and their common son, Levi (2). He says that they also have come with very nice feedback after the interview:
the Interview is very nice. It was of course a little tabloidisert of the headline and the introduction that they selected, but I’m happy. It is nice to talk about my father, he was a good man. And my wife is a fine lady. Both friends, casual and family have come with very nice messages, and it is warming, he says.
HOW to SHARE AN AVOCADO: This is a clip from the TVNorges series of “4-star dinner” with Sophie Elise. Towards the end you’ll see how it really should be done. Video: TVNorge / Per Ervland Show more – the Pieces fell into place
Alfs told openly and honestly about his difficult year in an interview with Dagbladet in the weekend, where among other things, he open up about the relationship he had to his father the last few years before he died.
Admits to cheating on “4-star dinner”. Ordered food at the door
the Pieces fell first in place when I became better acquainted with him in the course of the last 20 years he lived. We had many nice trips together to the cottage in Risør, just we two. To hang out with him which helped me understand more of myself. Became more aware of how I lived my own life. He was much away when I was little. Held on with his. Priority job. There was a lot to relate to.
Alfs said in the same interview that his father was one of his biggest supporters when it came to kokkekarrieren. 49-year-old has worked as a chef since the early 1980s, and has later also trained to become a sommelier.
He has published books and starred in several tv concepts. Among other things, Alfs ten seasons on the butt as ekspertkommentator for TVNorges “4-star dinner”.
On the tv screen pours the 49-year-old of matkunnskapene their opposite celebrities. In a previous interview with the Newspaper acknowledged the Alfs, however, that it does not necessarily mean that he himself follows his own tips on how to make food from scratch in a hectic everyday life.
TERRIBLE: Ole Martin Alfs, also known as “the butcher” in the “4-star dinner”, they mean it was hugely entertaining to see Tommy Sharif in the program seven years ago. Superlative; however, when it comes to Sharifs kokkekunnskaper. Video: TVNorge Show more
the Hands that you fold in you Fjordland or other ready-made meals in a busy life?
– Yes. We chefs can do it we also. And so one can say that it is a part of this research. One must the be concerned of what is out there, he has previously stated to See and Hear.
Stjernekokk Ole Martin Alfs: – I asked several if she was not too young for me, and all said: “If there is a good lady, run!” Dagbladet Plus
– It is rarely between each time, but of course, we are human beings, we also. I run like gatelangs, and then it is surely someone who has seen me with a sausage in hand. It happens, stated he.
And as to nests, so is man, it is said.
For Alfsens part, that has slain kjendisers kokkelering for years, it may have to resort to ready-made meals could possibly be compared with it to swearing in church.
– Not high in the hat
It may seem like that he, who is a professional chef, in any case, should not show themselves in public in such contexts.
I especially remember one episode. I had worked in the office just Betebet before closing time at the local sjappa, which is then closed either at 22.00 or 23.00. I thought that “I can go home and eat bread”, but I was a bit frozen and wanted something warm.
Cast trolldeig in the face of Henriette Steenstrup during christmas dinner
the 49-year-old did then, as many have done before him.
– I thought that it is some of the ferdigpizzaene that rises in the oven, and that a so can I eat with a little extra cheese on top.
After picking out their necessary goods, he asked himself in kassakøen and got ready to pay.
I am experiencing very often that the people looking down in the curve of my to see what I buy, but suddenly so asked the person behind me in the queue. He looks down into the basket my, also he looks up at me and say “fyyyy the fuck, do YOU eat the shit?!”.
– So it is clear, then I felt not very high in the hat. But yes, I can also eat the “shit” there.
Bombarderes with ribbehenvendelser on christmas eve: – I could have sat around the clock
