“Celebrate the passover – tips for the easter weekend”
“the Lamb in the oven with potatoes, onions and peas”
“the Lamb in the oven with potatoes, onions and peas. Here is Paolo roberto’s good, Italian recipe where the lamb marinated in wine, garlic and spices.”
“the Lamb in the oven with potatoes, onions and peas”
“Agnello al forno con potatoes e piselli”
‘Number: 6-8 people Time: 1 hour and 15 minutes”