Herring, meatballs or crack in the year may julbordets classics an unexpected twist. We have salted all the eight recipes below.
Rimsmederna is Johar Bendjelloul, Harald Bergius, Emma Bouvin, Augustin Erba, Karin Eriksson and Elin Peters.
the Pictures took Fredrik Funck and paketstylingen was made by Ellen Oak-Frihammar.
Image 1 of 4 Photo: Fredrik Funck Slide 2 of 4 Photo: Fredrik Funck Image 3 of 4 Photo: Fredrik Funck Image 4 of 4 Photo: Fredrik Funck Slideshow
Creamy herring with apple, celery and cucumber. Let us start with the%! It is twelve in the vinegar. Then step for step: the Tests. A pot you should take the hit…
Cured salmon with lemon. Midvinternattens party is here, the eyes and palate will enjoy. Now we are going to cook the fish cut, rhyming it – do not lean…
Jansson’s temptation. Potatoes cut in sticks, the onion should be Cratosslot sliced in stacks. Chop the anchovies and save the broth, the saltaste taste makes the elf happy…
Meatballs and other buns. Over the gleaming lake, and the beach spread before Christ the word: Meatballs or vegetarian companies is the most important thing on christmas…
Pickled gulbetor with the redhead. Boil a law, which is sweet and sour, then the cool down in temperature. The beets planed into thin slices, let them fall into the jar in droves…
Crack. For the finest sötchocker takes you syrup, cream, sugar. Select thick bottom on your pot, stir the batter’s shiny surface…
Mumma. When christmas is getting closer as the sweat on your forehead, grab a lovely and spacious can. Then with a pilsner, dark or light, and soda ash and porter refresh your jar…
Rice à la Malta. In order to make the Ris à la Malta hold a little water, lightly salt, then add the fine white rice – cook as in the usual way. Reasonably clever julekock also puts on a lid…
Mumma and Rice à la Malta. Paketstyling: Ellen Oak-Frihammar. Photo: Fredrik Funck
So you become the best in the family to rhyme
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